Spinach And Cheese Muffins

Hi Everyone,

Todays blogpost is a recipe for Spinach And Cheese Muffins.

I got this recipe off of my dad.

Ingredients:

300g Flour, 25g Baking Powder, Pinch of Salt, Pinch of Nutmeg, Pinch of Pepper, One Egg, 200mls Milk, 90mls Oil, Spinach, Herbs (Optional), 50g Cheese (I used Cheddar), 1/2 of an Onion.

Method:

First off, heat the oven to 160º at normal bake or fan bake. Then you want to cook the onion and the spinach in a pan. When it is ready, combine all dry ingredients together in a bowl. Combine all wet ingredients in another bowl. Once all combined put the bowl, with the wet ingredients, into the bowl, with the dry ingredients, and combine all together. When all mixed together, spoon into muffin cases, put on a tray and then put them in the oven. Let it cook for about 15 minutes, or until it is cooked inside. Once they are cooked, take them out of the oven and let it cool for 5 minutes. When they are cooled, put them on a plate and serve.

Here are some images:

The Mixture: 

 

The Finished Result:

These were so so so yummy and a nice snack to have. They were simple to make and I definitely suggest to make them yourself. 

Talk to you later,

Online Food Girl :)